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Learn how to cook with step-by-step guides from the Taste of Home Test Kitchen. Our experts will provide you with tips, tricks and extra takeaways in these helpful cooking guides.
Grilling Recipes You’ve Gotta Try
Get fired up to fire up the grill! Our readers awarded these grilling recipes a full 5 stars.
How to Make Pie in a Mason Jar Lid
How to Grill Steak Like a Pro: A Step-by-Step Guide
Cool Off with July’s No-Bake Key Lime Cream Pie Challenge
How to Make Copycat Honey Chipotle Vinaigrette
Here’s How to Make Monkey Bread With Your Kids
This 2-Ingredient Soda Cake Only Calls for Soda and Cake Mix
You can make this simple soda cake—or cupcakes!—with a box of cake mix and a can of soda.
How to Make Dulce de Leche
Here's how to make dulce de leche with a can of sweetened condensed milk.
How to Make a Fun, Colorful Pancake Recipe for Kids
It's time to get colorful, crafty and a
messy with your kids...
How to Make a Perfect Steak Marinade
Let's talk about the power of steak marinades and how they can turn even tough...
How to Make a Cherry Pie That Tastes Like Summer
Skip the canned cherries! We'll show you how to make a homemade cherry pie from...
How to Make Pickled Carrots
Add pickled carrots to your pickling bucket list. We'll walk you through four easy steps...
How to Make the Dreamiest No-Bake Key Lime Cream Pie
Too hot to bake? That's no problem with this Key lime cream pie recipe. See...
How to Make the Perfect Marble Rye Bread
This marble rye bread makes for a showstopping sandwich, but it's surprisingly easy to make.
How to Make a Grilled Salmon Salad
It takes less than 30 minutes to make this swoon-worthy grilled salmon salad.
How to Juice Lemons Without Cutting Them AT ALL
Apparently, you can simply poke a hole in the top of a lemon and squeeze...
How to Make Liberty Bread
This recipe for Liberty Bread hails from 1918, when rationing flour was seen as a way...
How to Make Zabaglione: The Magical Italian Dessert You Never Knew You Needed
Dessert doesn't get any easier than zabaglione, a light and boozy custard that's perfect for...
How to Make the Best Lobster Bisque
Our homemade lobster bisque recipe is every bit as good as a restaurant's. It's luscious...
What is Challah Bread?
It's gorgeous, golden and perfect weekend baking project. But what is challah bread, and what...
How to Pit Cherries Even If You Don’t Have a Cherry Pitter
If you think pitting cherries is the pits, you're not alone. Find out how to...
How to Make Rotisserie Chicken at Home, 3 Ways
Learn how to make rotisserie chicken at home and have it turn out fantastic every time!
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Bread Scoring Is the Key to Making the Prettiest Homemade Bread Ever
Learn the art of bread scoring. We explain how and why to score, and show plenty of inspiration.
How to Make Croutons
Learn how to make croutons for best-ever salads, homemade stuffing and more.
How to Make Pancakes with What You Have on Hand
Out of flour? Low on milk? No worries! For pancakes, there are loads of ingredient...
Emergency Biscuits: The Quick Dough Your Great-Grandma Used to Make
This recipe for emergency biscuits will save the day.